Cellardoor Winery

White Wines

SauvignonBlanc200x200

Sauvignon Blanc

This delicate Sauvignon Blanc has bright and balanced acidity with ripe citrus fruit and a mineral backbone. A great summertime wine with oysters and other shellfish.

Silver Medal – 2013 American Wine Society Wine Competition
Bronze Medal – 2013 Finger Lakes International Wine Competition
Silver Medal – 2012 American Wine Society Win Competition

$17.00

 

Viognier10_200

Viognier

Light fruit and floral aromas and flavors of ripe peach and peach blossom and a ripe, clean finish. Pair with anything seafood, especially lobster.

Bronze Medal – 2013 American Wine Society Commercial Wine Competition

$17.00

 

TrilogyBlanc_200

Trilogy Blanc

This Rhône-style blend of Roussanne (67%), Marsanne (20%) and Viognier (13%) offers aromas of peach, honey, vanilla and apricot, with food-friendly acidity. Great with summer fare like Caesar salad, potato salad, poultry, or pork.

Bronze Medal – 2013 San Francisco International Wine Competition
Silver Medal – 2013 Finger Lakes International Wine Competition
Silver Medal – 2012 New York International Competition
Bronze Medal – 2012 Finger Lakes International Wine Competition

SOLD OUT

Learn more about our Trilogy Blanc!

 

Chardonnay_200

Chardonnay

Bright aromas of oak and dried apple, pear and melon, with sweet oak and a hint of dried apple through the finish; smooth and balanced. A great lobster wine.

Bronze Medal – 2013 American Wine Society Commercial Wine Competition
Silver Medal – 2013 San Diego International Wine Competition
Bronze Medal – 2013 Finger Lakes International Wine Competition
Bronze Medal – 2013 San Francisco International Wine Competition
$18.00

 

PinotGris2010

Pinot Gris

Aromatic nose with tropical fruit including banana, apple and melon with bright acidity and a long, creamy finish. Pair with seafood and light pasta dishes.

Silver Medal — 2014 Winemaker Challenge

$17.00

Learn more about our Pinot Gris!

 

Gewurz2010

Gewürztraminer

This off-dry wine is aromatic with light floral notes, hints of sweet, ripe lychee, clementine and a long finish. Enjoy with glazed ham, turkey, or even spicy dishes.

Silver Medal – 2013 American Wine Society Wine Competition
Bronze Medal – 2013 International Eastern Wine Competition
Bronze Medal – 2012 American Wine Society Wine Competion

$15.00

Learn more about our Gewürztraminer!

 

PerfectStranger_200

Perfect Stranger

This Cayuga wine has bright aromas of juicy pear and crisp green apple, ending with a refreshing finish. Enjoy with a cheese plate, crackers, and your favorite antipasto.

Bronze Medal – 2013 International Eastern Wine Competition

$15.00

Learn more about our Perfect Stranger!

 

Riesling200x200

Riesling

This off-dry Riesling offers ripe kiwi fruit and is juicy on the palate with bright acidity — a traditional new world Riesling. A great all-around food wine.

Silver Medal – 2013 American Wine Society Commercial Wine Competition
Bronze Medal – 2013 Finger Lakes International Wine Competition

$15.00

 

QueenAnne_200

Queen Anne’s Lace

This balanced blend of  Vidal Blanc (51%) and Riesling (49%) offers a sweet palate and a candied lemon zest finish that pairs great with Jamaican jerk chicken or Pad Thai.

SOLD OUT

 

CheninBlanc_200

Chenin Blanc

Bright acidity with aromas and flavors of light peach and apricot with a hint of peach blossom, a full-mouth feel, and a sweet and tart balance. Great with slightly spicy foods.

Silver Medal — 2014 San Diego International Wine Competition

$17.00