Cellardoor Winery

Red Wines

RugosaGrande_200

Rugosa Grande

A blend of Syrah (80%) and Grenache (20%), this French-inspired dry rose bursts with  aromas and flavors of strawberries. Refreshing on a hot summer’s day with a charcuterie plate, grilled fish, or fresh green salads.

Bronze Medal – 2012 US National Wine Competition
Bronze Medal – 2011 Indy International Wine Competition

SPECIAL: $5.00

Learn more about our Rugosa Grande!

 

Barbera_200

Barbera

Blended with 22% Mourvèdre, this light-bodied wine has aromas of Bing cherry and black tea, with hints of honeysuckle and oak on the finish. Enjoy with antipasto, tomato-based dishes, pizza, or even roasted chicken.

Silver Medal – 2011 Indy International Wine Competition

375 ml | $12.00

 

Grenache200x200

Grenache

Soft on the palate and light bodied with bright strawberry and raspberry, and a warm vanilla finish. Perfect with Serrano ham, Manchego and Marcona almonds.

Silver Medal – San Francisco International Wine Competition 2013
Gold Medal – Winemaker Challenge International Competition 2013
Silver Medal – American Wine Society Competition 2012
Silver Medal – Indy International Wine Competition 2012

375 ml | $13.00

 

NedSaidRed

Ned Said Red

This Carignane (89%)/Cabernet Sauvignon (11%) blend has a ripe nose of raspberry and candied cherry with nice acidity and hints of oak, burnt brown sugar and chocolate on the palate. Try with grilled duck with a cranberry compote.

Silver Medal – San Diego International Wine Competition 2013
Silver Medal – U.S. National Wine Competition 2013
Silver Medal – American Wine Society 2012

SOLD OUT

 

Shiraz10_c200

Shiraz

A beautiful garnet color in the glass, this wine is light bodied with foral notes and smooth on the palate with notes of smoke, black pepper, and spice on the finish.

SOLD OUT

 

Zinfandel

Zinfandel

This wine is fresh and fruit-forward with notes of black cherry, blackberry, vanilla and spice, balanced by soft, silky tannins. Perfect for summertime barbecues.

$18.00

 

PetitVerdot_200

Petit Verdot

Blended with 15% Mourvèdre, this medium-bodied wine has intense, spicy aromas with flavors of blackberry, caramel and sweet oak, with an earthy, rustic finish.

SOLD OUT

$16.99

 

Dolcetto

Dolcetto

This dolcetto (86%), carignane (11%) and grenache (3%) blend is medium bodied and smooth with notes of ripe, jammy strawberry, raspberry, rhubarb and caramel throughout, and a dry, nutty finish. Easy drinking. Great with light Italian fare like pizza or pasta.

Gold Medal – San Francisco International Wine Competition 2013
Silver Medal – Winemaker Challenge International Competition 2013
Bronze Medal – Finger Lakes International Wine Competition 2013

SOLD OUT

 

Cabernet200x200

Cabernet Sauvignon

Medium bodied and balanced with perfectly ripe black cherry, raspberry, blackberry and a hint of green pepper, with a medium pepper finish.

Silver Medal – 2013 American Wine Society Wine Competition
Silver Medal – 2013 International Eastern Wine Competition
Bronze Medal – 2012 American Wine Society Wine Competition

$22.00

 

 

MontialMare_200

Monti al Mare

This balanced blend of Merlot (42%), Sangiovese (41%), and Petite Sirah (17%) is medium-bodied with firm tannins and aromas and flavors of black cherry, ripe and tart raspberry, vanilla, white pepper, and a long finish. Great with veal parmigiana.

Gold Medal — 2014 San Diego International Wine Competition
Silver Medal — 2014 Winemaker Challenge

 

750 ml  |  $24.00

Learn more about our Monti al Mare!

 

Urbane by Cellardoor Winery

Urbane

Rich and complex, this Merlot (68%), Cabernet Franc (25%), Grenache (7%) blend has aromas and flavors of strawberry, cherry and white pepper ending with a pepper finish and moderate tannins. Perfect for grilled or braised meats.

Silver Medal — 2014 San Diego International Wine Competition
Silver Medal — 2014 Winemaker Challenge

750 ml  |  $24.00

 

About the Label – Our 2013 Artist Series proudly honors Maine Master Harold Garde, in celebration of this legendary artist’s 90th birthday. “Urbane” beautifully exemplifies Garde’s  unique style, bold simplicity and strength of mark.

 

Trilogy10_200

Trilogy

This Tempranillo (61%), Garnacha (27%), Monastrell (12%) red is a medium-bodied, Spanish-inspired blend with ripe cherry and fig, smooth tannins, and rich oak from start to finish. Great with pork or duck.

$23.00

 

PrinceValiant10_200

Prince Valiant

A guest favorite, this Cabernet Saugvignon (53%), Malbec (35%), Cabernet Franc (9%) and Merlot (3%) blend has aromas and flavors of black cherry, blackberry, black currant and a touch of clove and bitter
chocolate on the long finish. Serve with steak.

Silver Medal – 2014 San Diego International Wine Competition

$19.00

Read more about Monti al Mare!

 

Syrah_200

Syrah

A bold, blackberry nose precedes smoky, ripe black cherry, plum, and currant on the full-bodied palate, with a firm, peppery finish. The perfect wine for lamb or other red meats.

Silver Medal – 2011 Finger Lakes International Wine Competition
Silver Medal – 2011 American Wine Society
Bronze Medal – 2011 International Eastern Wine Competition

SOLD OUT

 

petitesirah200

Petite Sirah

This Petite Sirah (76%)/Cabernet Franc (24%) blend is bold and full bodied, with aromas and flavors of rich, dark raspberry, black cherry, blueberry, and oak with a long, dry finish. Great with hearty roasts and stews.

Gold Medal – 2014 San Diego International Wine Competition

$23.00