Nothing says spring like a simple meal of lamb, asparagus, and roasted potatoes. Ned Said Red, our earthy, Bordeaux-style blend, pairs beautifully with an herb and mustard-crusted rack of lamb.
Nothing says spring like a simple meal of lamb, asparagus, and roasted potatoes. Ned Said Red, our earthy, Bordeaux-style blend, pairs beautifully with an herb and mustard-crusted rack of lamb.