Maine Grown Late Harvest Wins in San Francisco

By February 5, 2024November 14th, 2024All News, Reviews, Press

 

Our Late Harvest wine made with Frontenac blanc and Frontenac gris is decadent with the perfect balance of body, acidity, and sweetness.

Our Late Harvest wine made with Frontenac blanc and Frontenac gris is decadent with the perfect balance of body, acidity, and sweetness.

Exciting news!

Our very own Maine grown and produced Late Harvest wine clinches the title of The Best Late Harvest at the esteemed 2023 San Francisco International Wine Competition. Notably, Forbes features our Late Harvest among other esteemed winners.

Crafted with the utmost care and dedication, this wine is a testament to the resilience of our vines and the artistry of our winemaking team. After a nerve-racking late spring frost, a warm and dry Maine growing season allowed the grapes to ripen beautifully, creating a harvest to remember. Each cluster was carefully hand-picked at dawn, pressed with gentle precision, and slowly fermented in stainless steel.

Bursting with tropical fruit notes and a balanced sweetness, our award-winning Frontenac Blanc Late Harvest is now available. Pair this decadent dessert wine with classic cheesecake, coconut lime panna cotta, peach crisp, or even a bold blue cheese.

The SFIWC Judging Panel described this Maine-grown Late Harvest wine as:

Captivating the palate with luscious notes of white peach, white nectarine, and candied apple, creating a delightful medley of fruit flavors. The touch of honey adds a sweet complexity, making for a highly enjoyable wine.”

 

Late Harvest is available in our tasting rooms and online.

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