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Teroldego

This Cabernet Sauvignon forward blend is dark, aromatic, and richly textured

YEAR: 2019

BLEND:
78% Teroldego
22% Syrah

SOURCE:
Teroldego – Jahant AVA, Lodi, CA
Syrah – Sagemoor Vineyard, Columbia Valley AVA, WA

ABV: 13.7%

WINEMAKER NOTES: The 2019 growing season in California was cooler than typical, resulting in grapeswith lower sugar, deep color, and intense flavor. As luck would have it, we were given a last-minute opportunity to work with 3 tons of Teroldego grapes from just north of Lodi, CA. It was our first time working with this variety and a wonderful experience – inky dark with big fruit and hearty tannins. To this, we added a generous portion of our soft, lush Sagemoor Vineyard Syrah. Given Teroldego’s naturally high tannin content, we aged the blend in neutral oak barrels to allow the fruit to take center stage.

AWARDS:

  • Best in Class – 2022 San Francisco Chronicle Wine Competition
  • Best in Class (Italian Varietal) Double Gold – 2022 San Francisco International Wine Competition
  • Gold – 2024 San Francisco International Wine Competition
  • Gold – 2022 San Francisco International Wine Competition

PAIRING SUGGESTIONS:

  • Grilled Lamb Chops
  • Smoked meats
  • Mushroom risotto
  • Cheese: Pecorino, Asiago

PRICE:
$20.00 bottle / $120 case

REVIEWS:

Floral and slightly earthy, with tangy red fruit on the nose. The wine is full-bodied and very slightly drying on the palate with ripe tannins, brisk acidity, and a long, red fruit finish with just a touch of earthiness.”– Forbes The World’s Top Red Wines at the 2022 San Francisco International Wine Competition

Inky dark with a bourbon thing going on, big fruit on the palate, mostly plum and blackberry, with a full mouthfeel and some crunchy structure.”– Jeffrey Kralik

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