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At Pairings at The Point Halloween, we invite you to join us for a fire inspired and spooky evening of indulgence, tasty treats, and perfectly paired bites! Your ticket grants...
$50
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Sunday Brunch! Shawn and Jessica of Flip Crêperie combine local Maine and authentic European ingredients with French techniques and traditions. Enjoy a traditional Crêpe Bretonne and other popular delicacies at... |
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On Wednesday, November 7th, our very own Bobby Mosher will be creating bites featuring Regina Spices, that we'll pair with three Cellardoor wines. Join us as we explore how food...
$8
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On Wednesday, November 14th, we’re excited to welcome Bintliff's Ogunquit back to the dining room. Join us as we explore how food and wine are elevated to new heights when...
$8
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Cellardoor Pairings 101 classes help you hone your tasting and pairings skills to give you the confidence to match wine with food at every meal. Join us on November 28th,...
$60
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Join us for a festive holiday bazaar featuring a complimentary food and wine tasting with Megunticook Market and samples from Winter Hill Farm cheese and Fiore Olive Oils and Vinegars.
FREE
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