Wednesday Pairings: Bintliff’s Ogunquit
On Wednesday, November 14th, we’re excited to welcome Bintliff's Ogunquit back to the dining room. Join us as we explore how food and wine are elevated to new heights when...
On Wednesday, November 14th, we’re excited to welcome Bintliff's Ogunquit back to the dining room. Join us as we explore how food and wine are elevated to new heights when...
Cellardoor Pairings 101 classes help you hone your tasting and pairings skills to give you the confidence to match wine with food at every meal. Join us on November 28th,...
Join us for a festive holiday bazaar featuring a complimentary food and wine tasting with Megunticook Market and samples from Winter Hill Farm cheese and Fiore Olive Oils and Vinegars.
Join our very own Andre Polhill on Thompson's Point on Wednesday, December 5th, to explore the art of food and wine pairing. Three bites, three wines, only $8!
Join us for a festive holiday bazaar featuring friends of Cellardoor. For $8 admission at the door, enjoy a variety of food and wine pairings and live music by Don...
On Wednesday, December 12th, we’re excited to welcome Five Fifty-Five pastry Chef Yazmin Saraya Jean to the dining room. Join us as we explore how food and wine are elevated...
Join the Cellardoor team for a special Sunday Pairings on December 16th, featuring our friend Kate Krukowski Gooding. From 1:00 - 3:00 pm, enjoy three tasty nibbles paired with Cellardoor wines....
Join our very own Andre Polhill on Thompson's Point on Wednesday, December 19th, to explore the art of food and wine pairing. Three bites, three wines, only $8!
On Wednesday, January 16th, we are welcoming Mill Cove Baking Company and Crooked Face Creamery to the dining room. Join us as we explore how cheese and crackers are elevated to new...
On Wednesday, January 23rd, we are welcoming Sublime Taco to the dining room. Join us as we explore how food and wine are elevated to new heights when paired together. Three...