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Join our very own Chef Andre Polhill on Thompson's Point on Sunday, October 22nd, for three tasty bites paired with Cellardoor wine. Only $8!
$8
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On Sunday the 5th we’re excited to welcome Chef Avery from The Black Tie Company. Join us as we explore how food and wine are elevated to new heights when...
$8
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Our grapes have been harvested and the weather is getting chilly, which means it’s time for cozy quilts and to turn our focus to harvest bounty; Apples, squash and a...
$75
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Pairings oysters and wine is about as pure as it gets! On Sunday, November 11th, BP's Shuck Shack will be serving up different oyster bites that we'll pair with three...
$8
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Join the Portland Cellardoor team to sip, bite, sip through three rounds of food and wine pairings.
$8
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On Sunday, November 26th, Bintliff's Ogunquit will be serving up three brunch inspired bites that we'll pair with three Cellardoor wines. Join us as we explore how food and wine are...
$8
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At our Holiday Treats themed Pairing 101 in November, Chef Patrick Anderson will share his favorite holiday recipes. Our Pairings 101 classes are designed to help you hone your tasting and...
$60
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We loved our Pairings 101 series so much we're expanding on that idea, with an afternoon pairing style cocktail party. You heard us right. Less class, more party, and still...
$65
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