If you love Cellardoor, Fox in the Vines, and Frogs Legs Chef Services, this special Holiday Dinner is one you're not going to want to miss! A fabulous variation of family-style and plated dinner is in the works to kick off the holiday season. Join us at 5pm on Friday, December 5th for good food, good wine, and good fun to stir up your holiday spirit!

Passed appetizers/snacks

• Stuffing Balls-cranberry sauce wrapped in stuffing topped with gravy
• Phyllo cup with brie and pepper jelly
• Marinated Mussels with Saffron Aioli
• Scallop Ceviche 

1st Course - Soup

• Squash Bisque with Lobster Salad

2nd Course - Salad Action Station

• Winter Wedge: Apple, pomegranates, gorgonzola crumbles, & candied bacon with maple dressing

3rd Course - Entrée

• Pork Tenderloin with mushroom gravy, prosciutto & truffle gnocchi

Vegetarian option

• Roasted Cauliflower with wild mushroom gravy & truffle gnocchi

4th Course - Dessert Action Station

• Gingerbread Yule Log
• Pumpkin Pie Cream Puffs

Menu subject to change based on availability.