High End Food & Wine Pairing - Friday June 28th
19520
$155.00
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Product Details
Friday, June 28
5:00 p.m.
Farmhouse Bar, Lincolnville
Join us for a high-end tasting event where culinary artistry takes centre stage. Enjoy more creativity, larger plates, and whimsical bites, all designed to surprise and delight your palate. Experience the casual sophistication of the Black Goat Supperclub from the comfort of the Cellardoor Farmhouse bar. Watch the goats in action, chat with them, and immerse yourself in the vibrant world of gourmet cuisine. Exceptional flavors and unforgettable moments await.
AMUSE BOUCHE
I Strawberry and Snap Pea Salad with Lakin's Gorges cheese, masa crouton, sesame chili lime vinaigrette, pickled kumquat, ancho popcorn, burnt eggplant puree
II Za'atar Spiced Shrimp with pimpin' grits, garlicky swiss chard, falafel, tarragon butter, kelp tartar relish, pine nut vinaigrette
III Tobacco & Coffee Rubbed Brisket with broccoli salad, truffle pomme puree, black garlic yogurt, pickled blueberry salad, blueberry dust, eel sauce
IV Peanut Butter Choco-Crunch Cake with candied orange, marinated cherry, miso brown butter ice cream, mallow whippy, black pepper cookie
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