Food & Wine Pairing - Friday October 11th

$50.00
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Food & Wine Pairing - Friday October 11th

Product Details

Friday, October 11
12:30 p.m. 
Farmhouse Bar, Lincolnville

Discover the art and science of food and wine pairing at our Farmhouse Bar and open kitchen. Savor four unique dishes, each perfectly paired with a Cellardoor wine, and explore how the right wine can enhance the flavors of your meal.

Northern Italy Menu

First Course: Truffled arancini (fried truffle risotto balls)

Second Course: Duck prosciutto with orange, arugula, manchego cheese, balsamic reduction, evoo

Third Course: Braised beef cannelloni with tallegio sauce 

Dessert: Tiramisu