Chef's Counter Dinner - Friday November 8th
Product Details
Friday, November 8
5:00 p.m.
Farmhouse Bar, Lincolnville
Join us for an intimate, up close and immersive, culinary experience at the Farmhouse counter with Lauren Jellison of Fox in the Vines.
Spicy Sexy Butter Menu
- Endive Salad with apple, pear, gorgonzola, rosemary croutons
- Scallop Ceviche with citrus, olive oil, bottarga, herb salad
- Hanger Steak chimichurri, hot honey aioli, garlic mashed potato
- Bouillabaisse Provençal seafood soup with rouille and pesto toast
- Diablo Cake spice cake with custard sauce
- Pumpkin Brûlée Cookie