On Wednesday, December the 6th we’re excited to welcome Benkay to the tasting room between 5:00-7:00 pm for a special sneak peek of our 2018 programming. Join us as we...
Pairings oysters and wine is about as pure as it gets! On Sunday, December 10th, BP's Shuck Shack will be serving up different oyster bites that we'll pair with three...
Join the Portland Cellardoor team to sip, bite, sip through three rounds of food and wine pairings.
On Wednesday, January 10th, we’re excited to welcome Avery from The Black Tie Company to Cellardoor's dining room for our first pairings event of 2018. Join us as we explore how...
On Wednesday, January 17th, we’re excited to welcome the wood-fired oven cuisine of Fire and Company to Cellardoor's dining room. Join us as we explore how food and wine are elevated to...
On Wednesday, January 17th, we’re excited to welcome the wood-fired oven cuisine of Fire and Company to Cellardoor's dining room. Join us as we explore how food and wine are elevated to...
Join our very own Andre Polhill on Thompson's Point on Wednesday, January 24th, for three tasty bites paired with three Cellardoor wines. Only $8!
On Wednesday, January 31st, we’re excited to welcome Mr. Tuna to Cellardoor's dining room. Join us as we explore how food and wine are elevated to new heights when paired...
Cellardoor Pairings 101 classes help you hone your tasting and pairings skills to give you the confidence to match wine with food at every meal. Join us on February 14th,...
On Wednesday, February 21st, our very own Bobby Mosher will be creating bites featuring Regina Spices, that we'll pair with three Cellardoor wines. Join us as we explore how food...
