Join our very own Andre Polhill on Thompson's Point on Wednesday, December 19th, to explore the art of food and wine pairing. Three bites, three wines, only $8!

On Wednesday, January 16th, we are welcoming Mill Cove Baking Company and Crooked Face Creamery to the dining room. Join us as we explore how cheese and crackers are elevated to new...

On Wednesday, January 23rd, we are welcoming Sublime Taco to the dining room. Join us as we explore how food and wine are elevated to new heights when paired together. Three...

At Cellardoor Winery's Pairings 101s, explore the art of food and wine pairing with friends. These small plate pairings experiences are designed to entertain and give you the confidence to experiment...

On Wednesday, February 6th, we’re welcoming our very own Bobby, who will be preparing three nibbles featuring Fiore Artisan Olive Oils & Vinegars. Join us as we explore how food...

On Wednesday, February 13th, we are welcoming Dean's Sweets to the dining room. Join us as we explore how chocolate and wine are elevated to new heights when paired together. Three...

On Wednesday, February 20th, we are welcoming Renee by the Bay's hand pies to the dining room. Join us as we explore how food and wine are elevated to new...

On Wednesday, February 27th, we’re excited to welcome our neighbors Locally Sauced to Cellardoor's dining room. Join us as we explore how food and wine are elevated to new heights when...

On Wednesday, March 6th, we’re excited to welcome White's Farm Salami back to the dining room. Join us as we explore how food and wine are elevated to new heights...

On Wednesday, April 3rd, we’re excited to welcome Fat Back Cured Meats to the dining room. Join us as we explore how food and wine are elevated to new heights when paired...