Wednesday Pairings featuring Fat Back Cured Meats
On Wednesday, April 3rd, we’re excited to welcome Fat Back Cured Meats to the dining room. Join us as we explore how food and wine are elevated to new heights when paired...
$10
On Wednesday, April 3rd, we’re excited to welcome Fat Back Cured Meats to the dining room. Join us as we explore how food and wine are elevated to new heights when paired...