How to…Host a BBQ

Date/Time
Jun, 14th | 5:30 pm - 7:30 pm

Price: $50
Advanced purchase required.

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Cellardoor Winery at The Point
4 Thompson's Point, Suite 110-111
Portland, ME 04102
United States

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Do you want to host a proper party, but don’t know where to start? Do we have news for you! We’re excited to announce our new How to… series.

In our inaugural addition, we’ll be sharing what it takes to throw a memorable, upscale backyard BBQ. Enjoy delicious food and drink, get inspired, and leave with recipes, checklists and the confidence to throw your very own fabulous summer gathering.