The Vineyard

The Vineyard View

In Lincolnville, just five miles from Camden harbor, the home of the Winery and Vineyard is a 68-acre farm with a rich history and majestic views to Levenseller Mountain in the distance. Simply, it is a special place, charmed really, to which we proudly welcome friends and guests.

Upon purchasing the Winery in 2007 and thus becoming just the fourth owner of the property in the past century, we undertook the respectful restoration of the 200-year-old post-and-beam barn. While preserving the original barn boards, and the sense of history, we expanded and upgraded the Winery facilities; added a porch and loft space, both lovely places for guests to linger and relax; and built a new tasting bar. Since then, we have built a 9,000-square-foot winery across the road and, just this past winter, have restored the farmhouse, adding a full commercial kitchen.

In hopes of providing unique opportunities to enjoy food and wine, we offer a range of samplings, classes, and events at the Winery. In addition to the complimentary wine tastings we offer daily throughout the season, we host food and wine pairings featuring artisanal food, chocolate, and cheese makers every Sunday from noon until 3 p.m. at the Vineyard. Our new state-of-the-art commercial kitchen is our venue for cooking classes with local celebrity chefs. Throughout the season, we offer a selection of prepared sandwiches, salads, and cheese plates for guests to savor as they enjoy a tasting and take in the surroundings.

Our five-and-a-half-acre Vineyard has been replanted with hybrids developed to withstand the climate of Maine. Our mission is to harvest a crop of grapes in 2012 for future estate-grown releases. In the meantime, our grapes are sourced from Washington, California, and New York, allowing our winemaker to craft a wide range of wines for every taste.